Naples Foodie: Pizza Margherita, Mozzarella & Limoncello

Day 1  Naples            
Arrive into Naples and transfer to your city centre hotel. This evening why not take a walk down the promenade, with its many famous eateries and the imposing fortress of Ovo Castle, great for a photo opportunity.              

Day 2  Naples            
Today, combine sightseeing in the historical centre of Naples with sampling some of the city’s best street food. Your small group guided tour will allow you the opportunity to sample local delicacies such as fresh mozzarella, pizza fritters and creamy gelato. This evening, head out to enjoy a classic Neapolitan Margherita pizza in the birthplace of this beloved dish.    

Day 3  Naples    
Enjoy a relaxing morning before your small group guided tour of the seaside and promenade in Santa Lucia. Stroll the picturesque streets whilst sampling taralli, a local pretzel; sfogliatella, an Italian pastry and rich espresso. Learn about the history of the area and what makes the food in this region so special. This afternoon is at leisure to continue your sightseeing and demolish your final pizza.        

Day 4  Naples            
Following a relaxed morning, transfer to the airport for your flight home.